Superb Ham and Sausage Loaf W/basting Sauce

Recipe by superbuna
READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In large bowl combine meats and breadcrumbs.
  • Mix in eggs, sour cream, lemon juice, and the next five spices.
  • Dump mixture into greased 9"x13"x2" pan.
  • Form into loaf shape.
  • Bake, uncovered, for 45 minutes.
  • Meanwhile, prepare basting sauce:.
  • Combine brown sugar, water, vinegar and pepper in small saucepan and heat to boil then remove from heat. Remove ham loaf from oven; drain excess fat from pan. Pour sauce over loaf and bake another 15 minutes, basting occasionally.
  • Note: Cut ham into small chunks and chop coarsely in food processor. Also, make fresh breadcrumbs in processor.
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