Super Simple Vegan Tofu Pudding- Just 3 Ingredients!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 4
YIELD: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Run the package of tofu through the blender first to get a nice smooth consistency.
  • Add the pudding mix and milk, and blend on low speed (high speed if you see powdery pieces) until fully blended.
  • Pour into ramekins or bowls and cover with plastic wrap to prevent skin from forming, and refridgerate for at least 2 hours.
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