Super Easy Loaded Potato Soup

Recipe by roblyn30
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and chop potatoes into cubes.
  • Put potatoes into a large pot.
  • Add 32 oz container of chicken stock.
  • Add water until the potatoes are covered with liquid.
  • Add the whole yellow onion and minced garlic.
  • Clean the green onions removing the tips from each end.
  • Add the whole green onions to the pot.
  • Cook the bacon in the microwave.
  • Add the whole slices of bacon.
  • Bring the pot of ingredients to a soft boil stirring occasionally.
  • Once the potatoes are cooked (can easily cut a potato with a fork), remove the yellow and green onions and bacon from the pot.
  • Add one or two sticks of butter, 8 oz sour cream, cream of chicken soup and 1 cup heavy cream.
  • Stir until blended.
  • Add bag of shredded cheese.
  • Stir until blended.
  • Add salt, parsley, paprika, and peppers. Add more to taste.
  • Serve with a little sour cream, shredded cheese, or crumbled bacon on top.
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