Name: Super Easy Chocolate Fudge Brownies
Cook time: 20 min
Total time: 20 min
Yield: 24 brownies
Ingredients: 1 2/3 cups granulated sugar; 1/2 cup butter or 1/2 cup margarine; 2 squares BAKER'S Semi-Sweet Chocolate, chopped in pieces; 2 tablespoons water; 1 1/2 teaspoons vanilla; 2 large eggs; 1 1/3 cups all-purpose flour; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup nuts, chopped

Recipe by Chef mariajane

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This is a "Super Easy" recipe and taste just so good, I'm sure you will enjoy it!!

Ready In:: 20mins
Yields:
Units:

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ingredients

1 ²⁄₃ cups granulated sugar
¹⁄₂ cup butter or 1/2 cup margarine
2 squares BAKER'S Semi-Sweet Chocolate, chopped in pieces
2 tablespoons water
1 ¹⁄₂ teaspoons vanilla
2 large eggs
1 ¹⁄₃ cups all-purpose flour
¹⁄₄ teaspoon baking soda
¹⁄₄ teaspoon salt
¹⁄₂ cup nuts, chopped

directions

Preheat oven to 350°F Grease 9x13-inch baking pan.
Microwave sugar, butter and water in large microwave-safe bowl on high (100%) power for 4-5 minutes or until mixture bubbles. Remove from heat. Add baking squares; stir until melted.
Add in eggs, one at a time until blended. Stir in vanilla. Add flour, baking soda and salt; stir well. Stir in nuts. Pour into prepared baking pan.
Bake 15-20 minutes or until a wooden pick inserted near center comes out slightly sticky. Cool in pan on wire rack.
FOR SAUCEPAN METHOD: Heat sugar, butter and water in medium heavy-duty saucepan stirring constantly just to boiling. Remove from heat. Add baking squares; stir until melted. Proceed as above.

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