Super Easy Beef Brisket

Recipe by Hippie2MARS
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READY IN: 5hrs 5mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Top a cookie sheet with a long length of heavy duty foil.
  • Place brisket fat side down in the middle of the foil.
  • Sprinkle brisket with soup mix, then top with BBQ sauce.
  • Fold aluminum foil over brisket and fold closed, then seal ends tightly.
  • Bake in 275 degree oven for five hours.
  • There is no need to baste, turn or check on the brisket.
  • Remove from oven and allow meat to rest for 15 minutes before serving.
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