Super Bowl Sunday Seafood Dip

Recipe by riffraff
READY IN: 20mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • 8
    ounces cream cheese, softened
  • 13
  • 14
    cup mayonnaise (Hellmans or Best Foods)
  • 1
    teaspoon Worcestershire sauce, to taste
  • 2
    scallions, finely minced
  • 12
    teaspoon crushed garlic, I use from the jar, but if you use fresh, make sure it is completely smooth
  • 12
    lb cooked shrimp, finely chopped
  • 1
    (6 ounce) can crabmeat, I use Bumblebee extra fancy
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DIRECTIONS

  • Cream the cream cheese in a blender until fluffy.
  • Stir in mayonnaise and sour cream.
  • Add Worcestershire sauce and garlic.
  • Add scallions.
  • Fold in shrimp and crab.
  • Check seasoning and serve.
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