Super Bowl Crab Dip
- Ready In:
- 25mins
- Ingredients:
- 9
- Yields:
-
2 cups
ingredients
- 1 (6 ounce) can lump crabmeat
- 2 (8 ounce) packages cream cheese
- 1⁄2 cup mayonnaise
- 1 tablespoon powdered sugar
- 1 small finely diced onion
- 1⁄4 teaspoon garlic salt
- 1 teaspoon dry mustard
- 1 dash salt
- 1⁄2 teaspoon Worcestershire sauce
directions
- Mix all ingredients and bake at 350 degrees until bubbling, about 15 minutes.
- Can be assembled and frozen in baking dish before baking.
- Serve warm with assorted crackers, or in hollowed out round bread loaf.
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RECIPE SUBMITTED BY
l0vetw0c00k
Matthews, North Carolina