Sunshine Carrots

Sunshine Carrots created by Rita1652

Here is a very different, delicious way to enjoy those carrots! Original source: Better Homes & Gardens.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Bias-slice carrots crosswise about 1/2" thick.
  • Place in a saucepan containing 1" of boiling, salted water.
  • Cover pan and cook until just tender; about 10 to 20 minutes.
  • Drain.
  • Meanwhile, in a small saucepan, combine sugar, cornstarch, ginger and salt.
  • Add orange juice and cook, stirring constantly until thickened and bubbly.
  • Boil 1 minute and remove from heat.
  • Stir in butter.
  • Pour over hot carrots, tossing to coat evenly.
  • Garnish with parsley and orange twist, if desired.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@Pianolady
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@Pianolady
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"Here is a very different, delicious way to enjoy those carrots! Original source: Better Homes & Gardens."
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  1. lw012149
    Have made this recipe for over 30 yrs. This is how I got my daughters to eat carrots, and now my grandsons love them also.
    Reply
  2. lw012149
    I substituted pineapple juice and added 1/4 cup pineapple tidbits to recipe. Yummy.
    Reply
  3. rmarvlynn
    I really like this recipe. It has a nice zippiness to it. Makes boiled carrots a little more appetizing.
    Reply
  4. b_dazzld
    Recipe was simple, but my family really didn't care for it.
    Reply
  5. Rita1652
    Sunshine Carrots Created by Rita1652
    Reply
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