Sunrabbit's Vegan Powdered Cheese
photo by Sunrabbit
- Ready In:
- 1 cup raw cashews
- 2 tablespoons nutritional yeast
- 1 teaspoon salt
- 1⁄2 teaspoon onion powder
- 1 teaspoon garlic powder
- Process all ingredients in blender until they resemble a coarse powder (similar to powdered Parmesan cheese). Don't over process or you'll end up with a savory nut butter!
- Serve in place of powdered Parmesan cheese on all your savory dishes!
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RECIPE SUBMITTED BY
<p>I cook only vegan food with healthy, whole food ingredients. I don't believe anyone can eat healthy food for the long haul if it is not delicious and satisfying, however, so my recipes are yummy as well as nutritious!</p>