NUTRITION INFO
Serving Size: 1 (373) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 645.7
Calories from Fat 254 g 39 %
Total Fat 28.2 g 43 %
Saturated Fat 9.5 g 47 %
Cholesterol 305.9 mg
101 %
Total Carbohydrate
26.4 g
8 %
Dietary Fiber 1.5 g 6 %
Sugars 5.8 g 23 %