Sun Tea With Mint
photo by PalatablePastime
- Ready In:
- 6hrs 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 4 cups water
- 4 black tea bags
- 1 lemon, rind of
- 1⁄4 cup fresh mint leaves
-
Garnish
- fresh mint leaves
directions
- Combine water, tea bags, rind, and mint leaves in a glass pitcher and set in sun for 6 to 8 hours.
- No time? Boil water, add ingredients and steep for 5 minutes.
- Refrigerate until chilled and serve over ice; garnish with a sprig of fresh mint.
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Reviews
-
This was excellent! I don't take sweetener in my tea so the tea has to have a good flavor for me to enjoy it. The flavor in this was delightfully minty with just enough lemon to brighten it without being sour. I know I will make this time and again, and put my garden mint to great use! Made for Australia/NZ recipe swap for June. Thanks for sharing, CJ! ~Sue
RECIPE SUBMITTED BY
Charlotte J
United States