Sun-Dried Tomatoes, Beans, Pasta and Sausage Soup
Packed with both fresh and sun-dried tomatoes, fresh herbs and pasta this soup is absolutely delicious and filling.
INGREDIENTS
Nutrition- 50
- 150ml water
- 1tablespoon olive oil
- 1
- 100
- 2
- 2
- 800ml water
- 40
- 200
- 1teaspoon sugar
- fresh oregano leaves
- 1⁄4teaspoon sea salt
- 1⁄2teaspoon black pepper
- 40
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DIRECTIONS
- Pour 150 ml of water over dried tomatoes and soak for 5 minutes. Drain, but keep the water for further use.
- Sauté onion and sausage in olive oil for about 3 minutes, stirring constantly. Add chopped garlic, stir and continue to sauté for 1 minute.
- Add fresh and dried tomatoes and water, stir and bring to the boil. Stir in pasta, cook over low heat for 7 minutes.
- Add beans and sugar, continue to cook for about 1 minute.
- Stir in fresh thyme and oregano leaves, sea salt, pepper and Parmesan cheese.
- Serve immediately.
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