Sun-Dried Tomato Remoulade

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • mince all vegetables in food processor or by hand, place into a large bowl and mix in other ingredients with a thin wire whip til well mixed (you can use whole ground or brown mustard as a sub for the creole).
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