Sun Dried Tomato and Goat Cheese Pasta
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 16 ounces bow tie pasta
- 4 ounces goat cheese
- 2 -3 sun-dried tomatoes
- 2 garlic cloves (minced)
- olive oil (optional)
directions
- Cook the bowtie past per box directions.
- Chop the sun dried tomatoes into small pieces (you can use more or less than 2-3).
- Combine the goat cheese, chopped tomatoes and minced garlic in a separate bowl with a little olive oil (if desired) and a little of the water from the boiling noodles to create a paste like sauce.
- Drain the noodles.
- Add the goat cheese mixture to the noodles and stir.
- Top with parmesan.
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