Summertime Potato Salad

Recipe by Tee Angel
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes until tender.
  • Drain and cut potatoes into cubes.
  • Chop celery, red onions and pickles.
  • Hard boil eggs and chop.
  • Combine all in gredients in a bowl and stir gently to combine. Regridgerate until serving time.
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