Summertime Bourbon Slush

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READY IN: 20mins
YIELD: 4 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 2 14
    cups pineapple juice
  • 1 12
  • 34
    cup Bourbon
  • Sprite (or 7-Up)
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DIRECTIONS

  • Add the pineapple juice, ginger ale, and bourbon to a bowl (I use tupperware bowl with a cover); stir well, cover and freeze until firm.
  • Break the frozen mixture into chunks.
  • Scoop frozen mixture into tall glasses, filling one-third to one-half full.
  • Add in Sprite and stir to make slushy.
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