Summer Vegetable Grill Packets #RSC

"Ready, Set, Cook! Reynolds Wrap Contest Entry. Easy way to do summer veggies on the grill. Uses Reynolds Wrap Aluminum Foil to cook your veggies in."
photo by Debbwl photo by Debbwl
photo by Debbwl
photo by lazyme photo by lazyme
photo by lazyme photo by lazyme
photo by LifeIsGood photo by LifeIsGood
photo by Debbwl photo by Debbwl
Ready In:




  • Preheat your oven to 400 degrees. Place the bacon on the rack of a broiler pan and bake for 10 to 20 minutes, depending on the thickness of your bacon. You want it crisp but not burned.
  • While baking the bacon, scrape the corn off the ears of corn. Combine the corn kernels, red bell pepper, sliced zucchini, and diced onion in a bowl. Sprinkle the Cavender's Greek Seasoning over the vegetables. Add some freshly ground black pepper if you would like.
  • Tear off 2 12 x 12 pieces of Reynolds Wrap Aluminum Foil. (I like to use heavy duty for grilling). Place half the vegetables on each foil sheet.
  • Cut the butter up into small pieces and put 2 tablespoons over each vegetable packet. Bring the ends of the foil together, fold over 3 times and twist the ends together. (Each packet serves two).
  • Grill over hot coals for 15 - 20 minutes. While the veggies are grilling, crumble the bacon. When the veggies are ready, carefully open the packets (watch out for steam!) and sprinkle a slice of crumbled bacon over each packet. Serve and enjoy!

Questions & Replies

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  1. Debbwl
    Winner! This was a wonderful way to celebrate the last of the summer harvest. The colors are gorgeous and because we do not like overcooked veggies the 15 minute cook time was spot on leaving the veggies nice and tender without being over cooked. I made using really thick sliced black pepper bacon and am already looking forward to the next corn season. Thanks for the post.
  2. lazyme
    Hard to believe I haven't made this one before - I love dishes like this. It was super simple and I devoured it. Thanks for sharing this nice keeper. Made for FYC tag.
  3. MarthaStewartWanabe
    Delicious! My hubby made this for dinner tonight. The veggies were cooked perfectly, the seasoning was just right and the sprinkling of crumbled bacon before serving was a nice touch. In addition to the veggies included in the recipe, DH also threw in some asparagus. Thanks so much for sharing this recipe!
  4. gingerskids
    Great! Love to grill and loved this.
  5. Weatherman5



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