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Summer Tuna Salad Sandwich (Open-Faced)

Summer Tuna Salad Sandwich (Open-Faced) created by Chris from Kansas

I created this sandwich recently and think it is really great. I used recipe #83371 for the pico de gallo, but you could simply buy some pre-made at the store.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Mix together tuna, mayonnaise, pickle relish, dried onions and dillweed. Set aside.
  • Toast bread.
  • Top bread with tuna mixture and pico de gallo.
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RECIPE MADE WITH LOVE BY

@Chris from Kansas
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@Chris from Kansas
Contributor
"I created this sandwich recently and think it is really great. I used recipe #83371 for the pico de gallo, but you could simply buy some pre-made at the store."
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  1. KFHnow
    didn't have pumpernickel, ate with no bread. It was good. very simple, fast recipe. I used dried dill.. it was good. thanks.
    Reply
  2. Chris from Kansas
    Summer Tuna Salad Sandwich (Open-Faced) Created by Chris from Kansas
    Reply
  3. Chris from Kansas
    I created this sandwich recently and think it is really great. I used recipe #83371 for the pico de gallo, but you could simply buy some pre-made at the store.
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