Summer Stuffed Chicken Breasts

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare breasts for stuffing by cutting pocket in center.
  • Combine feta, tomatoes, parsley, lemon juice, olive oil, zest, garlic, salt and pepper in a bowl.
  • Stuff each breast with 1/4 cup filling.
  • Coat both sides of breast with oil, salt and pepper.
  • Grill chicken, uncovered, 10-12 minutes per side.
  • (Oil the grates before grilling.).
  • If oven cooking, uncovered at 350F for 45 minutes.
  • Let chicken rest, whole and uncut, for 5-10 minutes before serving.
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