Summer Squash Soup
photo by *Parsley*
- Ready In:
- 1 tablespoon stick light butter
- 1 1⁄2 lbs fresh yellow squash, sliced and ct into half (about 4 1/2 cups)
- 1 cup chopped vidalia onions or 1 cup other sweet onion
- 1 (14 1/2 ounce) can reduced-sodium fat-free chicken broth
- 1⁄2 cup 2% low-fat milk
- 1 1⁄2 teaspoons chopped fresh thyme
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper
- 2 tablespoons freshly grated parmesan cheese
- Melt butter in a large saucepan over medium heat; add squash and onion.
- Cover and cook 13 minutes or until squash and onion are very tender.
- Transfer squash mixture to a food processor bowl; puree until smooth.
- Return squash mixture to saucepan.
- Stir in broth and next 4 ingredients; cook, uncovered, over low heat until horoughly heated.
- To serve, ladle 1 cup soup into each of 4 individual serving bowls.
- Top soup with Parmesan cheese.
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RECIPE SUBMITTED BY
I am a mother of three and live in central Pennsylvania. My children were very active in after school activities and found we weren't spending anytime together at meal time. In 1998, I decided to start cooking my dinners in a crockpot so that we could have a home cooked meal together once everyone came home. My children now get so excited to see what we are having to eat and love the smell when they walk in the door. My family calls me the crock pot queen. LOL I use my crock pot everyday of the year. <br> <br>My three children are now in college and before they come home they request their favorite meal. I still continue to cook in the crock pot for my husband and I. It is nice after a long day to know your meal is ready. It also helps in keeping my grocery bill down. With zaar, I can print my shopping list and that is all I purchase is the ingredients on that list. <br> <br>Now, my two daughters have been crock pot cooking while in college. They find it is easy to cook for the themselves and their friends. It is an easy way to have friends over for dinner after classes <br> <br>I still love trying new recipes and purchasing cookbooks, especially crock pot cookbooks. <br> <br>Happy Cooking!