Sugarless Heart Cookies

Recipe by AlyssaTeenChef
READY IN: 25mins
SERVES: 36
YIELD: 72 cookies
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a mixing bowl, cream margarine and gelatin.
  • Beat in egg substitute and vanilla.
  • Add flour and baking powder; mix well. Chill for 1 hour.
  • Roll out on a lightly floured surface to 1/4-in. cookie cutter.
  • Place on ungreased baking sheets. Bake at 400° for 6-7 minutes or until bottoms are lightly browned and cookies are set.
  • Cool on wire racks. Yield: 6 dozen.