Sugar Shack Barbecue Sauce
Great on chicken and turkey cooked with mesquite wood.
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READY IN: 45mins
SERVES: 10
YIELD: 30 ounces, approximately
UNITS: US
INGREDIENTS
Nutrition- 1cup maple syrup
- 1cup ketchup
- 1cup finely chopped onion
- 1⁄4cup firmly packed brown sugar
- 1⁄4
- 1⁄4cup lemon juice
- 1⁄4cup water
- 2tablespoons olive oil
- 2tablespoons Worcestershire sauce
- 2teaspoons minced garlic
- 2teaspoons grated lemons, rind of
- 1teaspoon salt
- 1⁄4teaspoon hot sauce (to taste)
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DIRECTIONS
- Combine all ingredients in a saucepan.
- Bring to a boil and reduce heat and simmer 20 minutes.
- Let cool then pour mixture into an electric blender or food processor and process until smooth.
- Refrigerate sauce up to one month.
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