Sugar Mace Cookies

Recipe by Annacia
READY IN: 8mins
SERVES: 48
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream sugar and butter.
  • Add egg, milk, and vanilla; beat well.
  • Stir together flour, baking powder, mace, and 1/2 teaspoon salt; blend into creamed mixture.
  • Divide in half.
  • Cover; chill 1 hour.
  • Preheat oven to 375 degrees F.
  • On lightly floured surface, roll each half to 1/8-inch thickness, if dough is too soft to roll and cut nicely knead in more flour, a little at a time, until it's a good consistency. .
  • Cut with cookie cutters.
  • Sprinkle with vanilla sugar if using.
  • Bake on ungreased cookie sheet at for 7 to 8 minutes.
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