Sugar Free Hot Cocoa

Submitted by cuisinebymae

"Wonderful beverage on a cold morning. Easy and delicious."

 

• Ready In: 4mins
• Ingredients: 4
• Serves: 1

ingredients

• 1⁄4 cup dry skim milk powder
• 1 1⁄2 teaspoons unsweetened cocoa
• 1 teaspoon Splenda sugar substitute
• 1 cup boiling water

directions

1. Stir together dry milk powder, cocoa, and Splenda in a mug. Pour in the boiling water and stir until dissolved.

Reviews

[BandersnatchKS]

Fantastic! I added a few drops of vanilla extract and a dash of salt to help hide the Splenda aftertaste, and my nieces and nephews drank it all on me!

 

[Debbwl]

I liked this but thought it need to have more cocoa and also a little more sweetener. Thanks so much for the post.

 

[Dreamer in Ontario]

I liked this but would have prefered a richer cocoa taste. Next time I would increase the amount of cocoa to at least 1 tbsp. The quantity of sweetener was bang on. Made for Comfort Cafe- Snow Queen Round 01/10.

 

[bisonvettech]

THis was awesome. Way better option to packages of mix that have way to much sugar. I didn't have spenda so I used 1/4 organic sugar and warm milk instead of water. I would use less sugar next time. I made 4x the recipe to keep for easy hot cocoa and 3 tablespoons of mix to 1 cup liquid worked wonderfully. Thanks!

 

[chungry1]

yum!! perfect with an extra tsp of splenda. thanks so much!!