Sugar Free Gin Collins

"A gin collins without the sugar of the original. I made this up for my husband and I when we were counting calories but still wanted to enjoy a cocktail."
 
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Ready In:
22mins
Ingredients:
6
Yields:
1 5 oz drink
Serves:
1

ingredients

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directions

  • In a small saucepan, dissolve Splenda in water. Bring to a boil. Boil for 2 minutes or until slightly thickened. Place in sealed container and refrigerate until chilled. Use 3/4 oz for recipe and reserve rest for later use.
  • In a tall glass filled with ice, add simple syrup, lemon juice and Gin. Stir well. Top with club soda. Add a lemon wedge for garnish if desired.

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RECIPE SUBMITTED BY

Married mom of two wonderful kids ages 6 and 4(boy and girl). I love to cook for my family and company. I am a big experimenter and am willing to try anything once.
 
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