Sugar Free Cranberry Salad
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 lb cranberries, fresh, ground (or chopped very fine)
- 1 cup Splenda granular
- 1 cup pineapple, crushed and drained very well
- 1 cup grapes, halved
- 1⁄2 cup walnuts, chopped
- 1 banana, sliced
- 16 ounces whipped topping, thawed
directions
- place the chopped cranberries and splenda in a cake pan and mix well. Push the berries to one end of the pan. Place the covered pan in the frig, tilting the end with the berries up. Leave in the frig overnight, carefully take from the frig and pour juice out or scoop berries out into a bowl. Mix in the pineapple, grapes, walnuts, and whipped topping. Chill for about an hour, mix in banana and serve.
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RECIPE SUBMITTED BY
I love to try new recipes! I find many that become favorites! I also like to garden, grow flowers, and do crafts. I make mosaic balls, rhubarb leaf bird baths, pressed flower arts, and many other items.