Sugar Free Almond Mocha

Name: Sugar Free Almond Mocha
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 cups, 1 serving(s)
Ingredients: 4 (1 g) packets stevia plus (I like Pyure Organic); 2 teaspoons unsweetened cocoa powder; 1 pinch sea salt; 1 cup brewed coffee; 1 cup unsweetened vanilla almond milk; 2 tablespoons boiling water; 2 drops liquid stevia (use your favourite)

Be the first to review this recipe

Recipe by YummySmellsca

In the Summer, hot drinks drop from menus faster than a lit match from a firebug, and rich, sugary things aren't exactly bikini body fodder. But the good news is that you can still treat yourself to a rich, smooth mocha - this baby is not only great hot or iced, but tripled with 2 tbsp of almond butter added to it you can make a great popsicle, or churn it for ice cream!

READY IN: 10mins

SERVES: 1

YIELD: 2 cups

UNITS: US

INGREDIENTS

Nutrition

4

(1 g) packets stevia plus (I like Pyure Organic)
2

teaspoons unsweetened cocoa powder
1

pinch sea salt
1

cup brewed coffee
1

cup unsweetened vanilla almond milk
2

tablespoons boiling water
2

drops liquid stevia (use your favourite)

DIRECTIONS

If serving cold: Stir together the coffee, almond milk and liquid stevia. Chill thoroughly.
If serving hot: Combine the coffee and almond milk in a microwave safe pitcher and heat about 3-4 minutes, until hot, but drinkable.
For both:
Mix the stevia, cocoa and salt in a large cup (or a jug if serving two).
Stir the boiling water into the dry mixture until completely combined, then slowly whisk in the almond milk mixture and liquid stevia.
Serve and enjoy!

Submit a Recipe Correction