Sugar Cookies

Recipe by cuisinebymae
READY IN: 24mins
YIELD: 26 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together butter and sugar.
  • Stir in well-beaten egg, then milk and vanilla.
  • Combine flour, baking powder and salt.
  • Stir into creamed mixture.
  • Mix well.
  • Chill, covered in the fridge for at least 1/2 hour.
  • Roll dough out to 1/8" thick on a floured board.
  • Cut into shapes with cookie cutter.
  • Bake on a lightly greased baking sheet at 375F for 7-9 minutes.
  • Let cool a few minutes, then remove to a rack to finish cooling.
  • Decorate, if desired.
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