Sudanese Tomato Salad (Salata Tomatim Bel Daqua)

Submitted by sassafrasnanc

"A simple yet very flavorful salad that has a typical ingredient of peanut butter in South African dishes. An adventurous change from the usual. Add another chili if you want it a bit spicier. Thai chili's work well. Posted for ZWT4"

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 6

ingredients

• 5 tomatoes, diced, seeds removed
• 4 green onions, finely diced
• 1 small green chili pepper, seeds and stem removed
• 1⁄4 cup Italian parsley, finely diced
• 1⁄3 cup oil
• 1⁄4 cup peanut butter, smooth
• 2 limes, juice of
• 1⁄2 teaspoon salt, adjust to taste

directions

1. Combine tomatoes, green onions, chili pepper and parsley in large bowl.
2. Whisk oil into peanut butter until smooth.

3. Dressing:

4. Stir in lime juice to peanut butter and season with salt. Additional oil or water may be added if dressing is too thick.
5. Using a wooden spoon, gently stir dressing into tomato mixture until lightly coated.

Reviews

[Nicole C.]

One of my all time favourite things to eat!!

 

[mbags_15]

Can someone answer if you are suppose to use peanut butter with or without sugar and is this salad typically served with a type of bread? Thank you!

 

[Ahmed S.]

it's one of my favorites salads, I don't like it thick so I add water and a lot of lemon ,, try to add chopped hot papers if you like!

 

[Lolounyx]

Oh Thank you Sassafrasnanc, you remined me when I was a kid I used to eat it all the time. By the way, i'm Sudanese Canadian.

 

[morgainegeiser]

This was an interesting salad, a very different taste, the combination of lime and peanut butter was quite unique. Next time I will use a little less peanut butter. I did use crunchy peanut butter, as that is all I had, but we sort of liked the nuts in the salad.