Substitute Gochujang Sauce in a Pinch
""Gochujang sauce can be found in most grocery stores in the Asian section. If you don't care to buy it because you're worried about being able to use it all up (I totally get it) you can make a substitute. It won't taste the exact same as the gochujang sauce (I totally think it's worth buying!) but it will give the sauce some of that sweet heat flavor." From Creme de la Crumb website."
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 1 tablespoon crushed red pepper flakes
- 2 teaspoons soy sauce
- 1⁄2 teaspoon sugar
directions
- Place all ingredients in a bowl or mortar.
- Mash until a paste forms.
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RECIPE SUBMITTED BY
Chef PotPie
Southworth, Washington
One of the old time founding members of Recipezaar. I live in Port Orchard, Washington.
I LOVE to cook and bake nearly everything!
I HATE to see people join the site, have no published recipes, but rag on another cook in a review on a recipe they haven't even tried or didn't follow.
Oh, and I hate cilantro, too. :)
