Submarine Sandwich Salad

Name: Submarine Sandwich Salad
Prep time: 10 min
Total time: 10 min
Yield: 6 serving(s)
Ingredients: 6 cups lettuce, torn; 4 ounces French bread, cubed; 1 medium tomatoes, chopped; 1/2 cup red onion, thinly sliced; 1/2 cup swiss cheese, shredded; 2 ounces pepperoni, sliced; 2 ounces deli ham, julienned; 2 ounces deli turkey, julienned; 2 ounces salami, julienned; 1/3 cup vegetable oil; 2 tablespoons white wine vinegar; 1/2 teaspoon oregano; 1/4 teaspoon salt; 1/8 teaspoon garlic powder; 1 dash pepper