Stuffing Bites
New twist on old side favorite.
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READY IN: 30mins
SERVES: 8
YIELD: 2 balls each
UNITS: US
INGREDIENTS
Nutrition- 1lb ground pork
- 1(6 ounce) package Stove Top stuffing mix, i used 2/3 part stove top and 1/3 part mrs. cubison's unseasoned dressing
- 3⁄4cup cranberry sauce
- 1
- 1⁄4cup melted butter
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DIRECTIONS
- Preheat oven to 325 degrees F. Brown meat; drain. Combine dry stuffing mix in large bowl.
- Stir in cranberry sauce, egg and 1 cup water.
- Shape mixture into 16 balls. Place balls on foil-covered baking sheet; brush balls with melted butter.
- Bake 20 minutes.
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