Stuffed Pizza "Waffles"

Recipe by heatherhopecs
READY IN: 26mins
SERVES: 8
YIELD: 8 pizzas
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 1/3 ounce) can refrigerated biscuits, large e.g. Grands
  • 13
    cup mini pepperoni slice
  • 2
    cups pizza sauce

DIRECTIONS

  • Spray waffle maker with cooking spray; heat waffle maker.
  • Separate dough into 8 biscuits. Cut slit on 1 side of each biscuit, forming a deep pocket. Place 1 slice of cheese into each pocket. Top cheese with 6 or 7 pepperoni slices. Press dough around edge to seal each biscuit.
  • Place 1 biscuit on center of waffle maker. Close lid; cook 3 minutes or until waffle is golden brown. Repeat with remaining filled biscuits. Serve with pizza sauce.