Stuffed Mushrooms

Recipe by dojemi
READY IN: 30mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove stems from mushrooms; chop stems.
  • Cook stems and onions in butter or margarine till tender but not brown.
  • Add bread crumbs, dill, salt and worcestershire.
  • Fill mushrooms crowns with onion mixture; place on baking sheet.
  • Bake in 350 degree oven for 5-10 minutes (depending on size of mushrooms).
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