Stuffed Moose Heart

Recipe by Parsley
READY IN: 1hr 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    cups breadcrumbs
  • 1
    onion, chopped finely
  • 2
    tablespoons newfoundland savory
  • 14
    cup melted butter
  • salt, to taste
  • pepper, to taste
  • 1
    moose heart (trimmed however you have to trim a heart or can use caribou heart)
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DIRECTIONS

  • Preheat oven to 350.
  • Mix breadcrumbs, chopped onion, savory, melted butter, salt and pepper together until well combined.
  • Stuff the heart with this mixture.
  • Wrap the stuffed heart in parchment paper to prevent drying out while cooking.
  • Bake at 350 for about 90 minutes or until heart is *nice* and tender.
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