Stuffed French Bread Breakfast

Recipe by Felix4067
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Slice loaf of bread in half lengthwise and hollow out. Place removed chunks in a large bowl.
  • Brown sausage, bacon, onion, and bell peppers in a large skillet; drain.
  • Mix sausage mixture with bread chunks, milk and cheeses.
  • Fill hollowed out loaf halves with sausage and bread mixture.
  • Wrap halves in aluminum foil, and bake for 30-45 minutes.
  • Slice to serve.
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