Stuffed Figs Drizzled With Chocolate

Recipe by Rita1652
READY IN: 16mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine the cream cheese, cooled pine nuts, orange zest nutmeg and pepper, mixing until smooth.
  • Slice each fig in half lengthwise.
  • Press about a tablespoon of the cream cheese mixture into the cut side of each fig half.
  • Melt chocolate and butter in micro 1 minute add Grand Marnier stir till creamy.
  • Drizzle over stuffed figs.
  • Garnish on a platter with orange slices.
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