Stuffed Cabbage Casserole in the Crock Pot

Stuffed Cabbage Casserole in the Crock Pot created by Boomette

Stuffed cabbage taste without all the work.

Ready In:
4hrs 10mins
Serves:
Units:

ingredients

directions

  • In a skillet, cook beef and onion over medium heat and drain.
  • Transfer to crock pot and add slaw mix, green pepper and rice.
  • In the microwave, dissolve bouillon cubes in water.
  • In a bowl, combine the water and tomato paste and stir in the remaining ingredients.
  • Pour over beef mixture and mix.
  • Cover and cook on low for 4-5 hours or until rice and vegetables are tender.
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RECIPE MADE WITH LOVE BY

@bmcnichol
Contributor
@bmcnichol
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"Stuffed cabbage taste without all the work."
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  1. Boomette
    Stuffed Cabbage Casserole in the Crock Pot Created by Boomette
    Reply
  2. Boomette
    I used an onion, and chopped a cabbage to obtain 4 cups, used red bell pepper. The rice is maybe a little too cooked. But the taste is great. Thanks Bonnette :) Made for PAC Fall 2012
    Reply
  3. Scrivener1
    I did not care for the worcestershire sauce in this recipe.
    Reply
  4. bmcnichol
    Stuffed cabbage taste without all the work.
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