Stuffed Baked Apples

Name: Stuffed Baked Apples
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 4 large fuji apples or 4 large granny smith apples, cored; 1 tablespoon lemon juice; 3/4 cup brown sugar; 1/4 cup quick-cooking oatmeal; 1/4 teaspoon nutmeg; 1 teaspoon cinnamon; 4 tablespoons butter, cut into pieces; 1/8 cup raisins, chopped; 1/2 cup chopped nuts (I prefer walnuts or pecans)

(2)

Recipe by Hippie2MARS

Another one from Ms. Ray, only slightly altered. This is such an easy dessert and terrific topped with vanilla ice cream or whipped cream...or both! *Be sure to a dish with sides as this can get rather saucy!

People talking

Join In Now Join the conversation!

READY IN: 30mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

4

large fuji apples or 4 large granny smith apples, cored
1

tablespoon lemon juice
³⁄₄

cup brown sugar
¹⁄₄

cup quick-cooking oatmeal
¹⁄₄

teaspoon nutmeg
1

teaspoon cinnamon
4

tablespoons butter, cut into pieces
¹⁄₈

cup raisins, chopped
¹⁄₂

cup chopped nuts (I prefer walnuts or pecans)

DIRECTIONS

Sprinkle cored apples with lemon juice.
Mix next 7 ingredients and pack stuffing into center of cored apples. Don't worry if it spills over the top -- heap it on!
Bake at 425 degrees for 20 minutes.
Transfer apples to small bowls with a spoon and top with ice cream and/or whipped cream.

Submit a Recipe Correction

YOU'LL ALSO LOVE

Top 100 Pantry Recipes

75 Ultimate Summer Sides & Salads

42 Crowd-Pleasing Pasta Salad Recip...

Top 100 Grilling Recipes

View All Recipes

Stuffed Baked Apples

INGREDIENTS

NUTRITION INFO

DIRECTIONS

YOU'LL ALSO LOVE