Stringy Garlic Bread

Recipe by startnover
READY IN: 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
  • 1
    loaf French bread
  • 3
    ounces cream cheese, room temperature
  • 1
    cup grated mozzarella cheese
  • 14 - 12
    cup chopped green onion, finely chopped
  • 3
    tablespoons butter, room temperature
  • 12
    tablespoon fresh minced garlic (I like a lot so we use a little more)
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DIRECTIONS

  • Slice bread in half lengthwise. Set aside.
  • Mix all other ingredients together till well blended.
  • Spread half of mixture over each half of bread.
  • Broil till cheese is melted and the top is a light brown.
  • Remove and slice into 2 inch wedges and serve.
  • This can be made ahead and kept refrigerated for at least one week.
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