Streusel Apple and Raisin Muffins

Recipe by Barb G.
READY IN: 40mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees, spray 12 muffin cups with nonstick spray or use paper muffin cups.
  • In a large bowl, combine sugar, applesauce, oil, egg and vanilla until well mixed.
  • Combine flour, baking soda, baking powder and cinnamon; stir into bowl just until incorporated.
  • Stir in apples & raisins.
  • Pour into muffin cups, filling two-thirds full.
  • Topping: In a small bowl, combine sugar, flour, and cinnamon; cut in butter until crumbly.
  • Sprinkle evenly over muffins.
  • Bake for 20 minutes or until tops are firm to the touch.
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