Strawberry Yogurt Pancakes

Recipe by Nimzie
READY IN: 30mins
YIELD: 9 pancakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, mix flour, baking powder, baking soda, salt and sugar.
  • Add in the eggs, buttermilk, melted butter, yogurt and vanilla and mix until smooth.
  • Spray griddle with Pam or use a slab of butter for each pancake and heat over medium heat.
  • Pour approximately ½ cup of batter onto a preheated griddle.
  • Cook for 8-10 minutes or the top is nice and bubbly.
  • Turn and brown the other side.
  • Serve with warm maple syrup.
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