Strawberry Yeast Bread

Recipe by Maiya
READY IN: 3hrs 45mins
SERVES: 8-12
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Put sliced strawberries in a bowl, and pour sugar over them. Leave to sit about 10 minutes.
  • Dissolve the yeast in the warm water.
  • In a bowl, combine 3 cups of the flour, salt, baking soda, vanilla, cream, and strawberries, and yeast mixture. Knead to make a soft dough, adding more flour if needed.
  • Place in a greased bowl, and let rise until doubled, about 1 1/2 hours.
  • Punch down and put in a greased loaf pan, and allow to rise again for 1 hour.
  • bake at 350F for about 45 minutes, or until the top is browned.
  • Cooking time includes rising.
Advertisement