Strawberry Vinegar

Recipe by dicentra
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READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan combine strawberries and vinegar. Bring to a boil.
  • Reduce heat, simmer, uncovered for 3 minutes. Remove from heat.
  • Pour the vinegar-berry mixture through a fine-mesh strainer; let the liquid drain into a bowl.
  • Discard the berries and transfer vinegar to jar or bottle.
  • Cover tightly with a non-metallic lid. Chill for at least 1 hour. Store in the refrigerator for up to 6 months.
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