Strawberry Vinaigrette

Recipe by Sandy Doenges
READY IN: 5mins
SERVES: 20
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, whisk together preserves vinegar, mustard and pepper, until thoroughly emulsified.
  • gradually whisk in olive oil, then water.
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