Strawberry Swirl Cheesecake

READY IN: 1hr
YIELD: 20 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F
  • Mix gram cracker crumbs with butter and press in to a foil lined 13 by 9-inch baking pan.
  • Beat cream cheese,sugar,flour,and vanilla with electric mixer until blended.
  • Add sour cream mix well then add eggs one at a time,beat until blended.
  • Pour over crust.
  • Microwave jam on high for 30 seconds.
  • Gently drop spoonfuls of jam over batter and cut through batter several times with a knife to create marble effect.
  • Bake for 40 minutes.
  • Refrigerate for at least 4 hours.
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