Strawberry Shortcake Muffins

Recipe by Hey Jude
READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 425°; grease 12 muffin cups.
  • Combine flour, 1/4 cup of the sugar, baking powder and salt in a large bowl; stir in the milk, egg and butter, stirring only enough to dampen all the flour, the batter should not be smooth.
  • Spoon into prepared muffin cups, filling each about 2/3 full.
  • Press strawberry slices into the batter, pointed side up; sprinkle each muffin with 1 teaspoon sugar.
  • Bake until golden, 15-18 minutes.
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