Strawberry Pop Cake

"My kids have started requesting this cake for their birthdays! It is very easy to make. Poking holes into a cake with a fork is fun for the whole family. :) The icing bowl gets licked clean whenever I make this."
 
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photo by Chef Doozer photo by Chef Doozer
photo by Chef Doozer
Ready In:
45mins
Ingredients:
11
Serves:
16

ingredients

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directions

  • Prepare white cake mix according to package directions.
  • Pour into a 9 x 13 baking pan.
  • Bake as directed.
  • When the cake is almost done, mix the strawberry Jell-O, boiling water, and strawberry soda together.
  • As soon as the cake comes out of the oven, prick holes in it with a fork, and immediately pour the strawberry soda mixture over the cake.
  • Refrigerate.
  • To prepare icing, gently beat together dry pudding mix, Cool Whip, and milk.
  • Spread over cooled cake.
  • Garnish with strawberries if desired.
  • Store in refrigerator.

Questions & Replies

  1. Have made this for my family for many years. On of their favorite. Granddaughter was to to take red pop cupcakes for her school birthday treat would I have to do anything different? Thank yo
     
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Reviews

  1. I made this cake for the first time and my family looovvedddddd! I had the whole pan gone that same day! Thanks! This is definitely a keeper if you like cold cakes! I will definitely be putting this in my recipe file and making all the time.
     
  2. This is one of my favorite summertime treats! I got the recipe from my grandmother, and it's identical to this one, except she used and I use a yellow cake. Could use different flavours of Jello and soda to create a different taste, but I always use strawberry, 'cause that's how Grandma made it!
     
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