Strawberry Peach Gelatin Dessert

Recipe by AuntWoofieWoof
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (2 3/4 ounce) package Royal or Jell-O strawberry gelatin
  • 12
    cup cold water
  • 1
    (10 1/2 ounce) can peach pie filling or (21 ounce) can peach pie filling (depending on how peachy you want it)
  • whipped topping (optional)
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DIRECTIONS

  • Put gelatin in a medium sized bowl.
  • Add the boiling water and stir until gelatin is dissolved.
  • Add the cold water and stir.
  • Add the pie filling.
  • Stir until well mixed.
  • Keep the gelatin mixture in the bowl or pour it into a 6 1/2 inch square Pyrex or Corningware dish.
  • Refrigerate until set.
  • Serve in individual soup or salad bowls.
  • Top with whipped topping. (if desired)
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