Strawberry Leather

Recipe by plannermom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs
SERVES: 8
YIELD: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Purée strawberries with sugar in a blender until smooth, then strain through a fine-mesh sieve into a large heavy saucepan.
  • Bring purée to a boil, then simmer over medium-low heat, stirring occasionally (more frequently toward end), until thick enough to mound slightly and reduced to 1 to 11/4 cups, 45 minutes to 1 hour.
  • Preheat oven to 200°F with rack in middle. Line a large baking sheet with nonstick liner.
  • Pour hot purée onto liner and spread thinly (as evenly as possible) into a 15- by 10-inch rectangle using spatula. Dry purée in oven until it feels drier (it shouldn't stick to your fingers) but is still slightly tacky, 2 to 3 hours.
  • Cool on liner on a rack until completely dry, at least 3 hours and up to 24.
  • Place a sheet of parchment paper over leather, then peel leather off liner and roll up in parchment.
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